Our fabulous SLOWDOUGH™ method allows our bread to rise naturally to create outstanding fuller flavour which sets our GLUTEN FREEDOM™ range apart. We insist on only using the finest ingredients, packed with goodness, high in fibre and fortified with Vitamin D and Calcium. Our GLUTEN FREEDOM™ range allows you the freedom to live a happy gluten free lifestyle whilst enjoying delicious proper tasting bread.

nutritonal information

TYPICAL VALUES PER 100g PER 75g ROLL
ENERGY KJ / KCAL 754 / 183 566 / 137
FAT 3.9g 2.9g
OF WHICH SATURATES 0.4g 0.3g
CARBOHYDRATES 33.7g 25.3g
OF WHICH SUGARS 1.9g 1.4g
FIBRE 9.1g 6.9g
PROTEIN 5.5g 4.1g
SALT 1.35g 1.01g
CALCIUM 166mg 125mg
VITAMIN D 1.2μg 0.9μg

ingredients

Water, Rice Flour, Tapioca Starch, Cornflour, Potato Starch, Bamboo Fibre, Dried Egg White, Yeast (Yeast, Vitamin D Yeast), Rapeseed Oil, Psyllium Husk Powder, Humectant: Glycerol; Sugar, Thickener: E464, Xanthan Gum; Salt, Preservative: Calcium Propionate, Sorbic Acid; Calcium Carbonate.
ALLERGY ADVICE: For allergens, see ingredients in blue.

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